ねむち
Fukui Pref. Yoshida-gun. Tanabe Sake Brewery Co.
Echizenmisaki Junmai Ginjyo Ichidotsu Shibori-Ippobottori Hibi-tori Hi-ire Kibi-Irai Unfiltered Harajuku.
When I went to a tasting at Icoma Sake Brewery, the owner said it was very good, so I bought it. It was the one that bouken posted before.
I will drink it cold.
The color is just a hint of yellow.
The top aroma is slightly citrusy.
The mouthfeel is smooth.
The taste is clear and beautifully delicious, with a slightly firm, mature acidity and concentrated umami, and a slightly milky richness that is pleasant.
The finish is slightly dry, with a hint of astringency that lingers on the tongue and a slight alcohol taste.
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: 100% Gohyakumangoku produced in Fukui Prefecture
Rice polishing ratio: 55
Alcohol content: 17
Japanese>English
bouken
Hello, Nemuchi-san.
What did I buy with Sawahime and one more thing? I thought it was Echizen cape 😁 I don't remember at all💦.
I remember you dropping the sake in front of the store and saying it was safe 🤣.
Japanese>English
ねむち
Hi bouken, hello ☀boooo🙅I bought this sake and not Sawahime 😁I'll upload it again to refresh your memory 🤣By the way, I didn't drop it, the bottom of the bag ripped and it fell off 🥸.
Japanese>English