TakachiyoSummer Blue 純米大吟醸 生原酒
ペンギンブルー
Bottom of the bottle, about to run out.
Juicy, sweet and sour. Apricot and plum type flavors.
Raw but full-bodied rice.
A touch of bitterness and a sense of body.
The sweetness is thick. It is very typical of Takachiyo.
Sourness and amino acidic flavor remain at the back of the tongue.
It is sweet and delicious.
Shokusai Tatsu, Kinshicho
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