ましらのやまさん
Ikeshiworks ⭐️⭐️⭐️⭐️
Koji rice: 20% Yamadanishiki, Kake rice: 80% Nikkomaru, Polishing ratio undisclosed ALC : 13% (Unpasteurized)
Today,
It is a summer sake with a low alcohol content of 13 degrees, so it is refreshing, suit and drink 😋, and I drank it all up, completely forgetting that it was made using the raw yeast method and Yamadanishiki 😅.
Up until now, we had two types of Hiran with BLACKJACK label 🧐.
Finally, I found a simple sake with the Tobiran label 🥰.
Chigasaki Toto:20230810Gokoku
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