FUJIYAMA
Today's sake is a Junmai Ginjo unfiltered unpasteurized sake from Tsuchiya Shuzo's Kame no Umi❗️ its Hitogotchi in Saku City, Nagano Prefecture. ❗️❗️
The aroma is fresh and sweet with a hint of ginjo❗️As you take a sip, you get a dense texture and a tingling sensation with sourness❗️And then a sharp numbness and a fruity aroma of ginjo from nose to nose❗️❗️A great sake as a mealtime drink❤️
Japanese>English
ma-ki-
Good evening, Mr. FUJIYAMA!
I had Kame no Kai's yellow label sake for my first home drinking experience and it is a very delicious and wonderful sake 😋.
Japanese>English