tak_jets
24th in 2025
Brand Name Taido
Sake quality Junmai Ginjo
Sake Brewer Chiyono-en Sake Brewery
Rice used as raw material?
Polishing ratio 55
Yeast ?
Sake degree?
Sake Yield? Slightly dry and refreshing
Miscellaneous impressions
A small bottle of Taido that I happened to see.
It has a clean, dry mouthfeel that does not interfere with meals. The aroma that passes through the nose is pleasant.
Japanese>English
AAJI
I read your profile. I am not a member of Sake-no-Wa (I drank but could not comment), but I have been drinking for about 40 years and conquered all the prefectures a few years ago. I recommend you to visit all the prefectures because you can taste the sake and the snacks that would go well with the sake. Good luck!
Japanese>English