Y.Tokushige
This year, too, we got this one!
I knew it was going to be good, so I took the plunge and bought a bottle this time!
It has a sharp umami with a soft sweetness and a hint of sourness! This year's Aizan seems to be softer than last year's, I don't know!
Sake rice: 100% Tokushima Prefecture Ken-Aiyama
Polishing ratio→50
Alcohol content→15%.
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