湘南の漢
Visited a sake brewery and purchased.
Made with 100% Koshihikari rice grown in Akiruno, Tokyo,
It is a made-in-Tokyo sake made from 100% Koshihikari rice grown in Akiruno City, Tokyo.
It has a hint of sweetness and is packed with rice flavor,
The aftertaste is crisp and refreshing.
It has no peculiarities and is delicious with meals.
Japanese>English