たけるパパ
Drinking outside at Kanbei Sake Mamoru for the 8th anniversary celebration.
We saw Sharaku's seasonal sake and decided to have some 😄.
Koji rice is 21% Yamadanishiki
Kake rice is 78% Yume-no-Kou
Polishing ratio is 50%.
The alcohol content is 16%.
Junmai Ginjo-Usu-nigori (light nigori) is a limited edition sake for early summer, which is bottled, fired immediately, and stored at low temperature.
The aroma is rich and sweet, with a hint of pear and melon.
On the palate, it has a soft mouthfeel with a hint of oli. The concentrated fruity flavor and round sweetness spreads in the mouth. Afterwards, a cherry-like acidity tightens the mouthfeel. The aftertaste is gentle and clean, and you can easily drink more and more. This is delicious!
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