岡部澄夫Shichida七割五分磨き純米ひやおろしTenzan ShuzoSaga3/22/2025, 7:07:57 AM9/8/2024森田商店17岡部澄夫The aroma is typical of Omachi and the flavor of the rice is strongly felt, but the estery aroma is well removed because it is hiyaoroshi.Japanese>English
