ことり
Sake made with sake in the final stage of "tome-brewing" where the raw materials are put in.
It has a thick, glossy, rich, sweet taste.
It has a very slight scent of whey, umami, and a refreshing, full-bodied sweetness similar to ripe white grapes or tangerine honey.
The lingering bitterness on the tongue is also gentle...
Cute, luxurious, and intoxicating.
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