熊谷 朋之
Good evening! 🙋
It was a cold day today 😱.
I don't know if the maximum temperature was positive or not.
It feels even harder because we had warm days for a while.
The day after I had a lot of drinks at "Ginjo Tuna Shinagawa" introduced to me by Mr. Ochi.
I met up with my wife and we went out to a certain high-class Japanese restaurant.
A place I would never go in if I were alone. 😅
It was an ordinary day, but I'm an old man who wants quality over quantity, so I splurged without hesitation here.
As I sometimes tweet, I wonder how many more times I will be able to enjoy a meal in good health and with a happy feeling. I wonder how many more times I will be able to enjoy my meals in good health and with a sense of happiness.
I am thankful for the meals I enjoy on a daily basis, but when I go out for a meal, I am not afraid of asking for something better 😅.
So, when I was checking out the sake for the toast, I noticed Shinshu Kamerei.
Oh, they have this! The young waitress responded "I like this one too! I ordered it right away.
I took a sip, and the gorgeous sweetness filled my mouth.
Oh, what a feeling of happiness!
My wife also enjoyed it! My wife also praised it.
It is a wonder that the temperature rises after a little while and the ingredients change the dryness of the wine,
Japanese>English
さしゅー
Tomoyuki Kumagai Good evening 😄Shinshu Kamerei is delicious, isn't it? Kamerei has a sweetness that spreads at first, but changes to dryness. I understand well (^o^)The good thing is the same!
Japanese>English
熊谷 朋之
Good evening, Mr. Sashu! I'm so glad to see you here 🙋.
I thought Shinshu Kamerei was a sweet and gorgeous type of wine, but I drank too much the day before 😅, this time I drank it slowly and was surprised that the temperature changed and it became dry due to the influence of the matching ingredients. I was surprised that it became dry due to the influence of the food to go with it 🤔.
Japanese>English