まきNoguchinaohikokenkyujo山廃 雄町山廃Noguchi Naohiko Sake instituteIshikawa3/22/2025, 2:17:06 AM3/22/2025SAKE食堂19まきRepeat with warmed Omachi. It opens up better when it is warmed up. Especially, the aroma of koji is wonderful.Japanese>English
