bouken
Yasbaye family storehouse opening party⑭
It looks like the sake obtained at the Japanese Sake Festival, where Yasubeyesan was a volunteer staff member.
I wanted to try a sake that I have never had before. This sake was prepared under the title of "boken challenge". I'm not sure what it is, but...
Actually, I had already had it at the June Kokusyu Sake Fair😅.
He was very disappointed with my reaction 💦.
The specs are very sharp with 90% rice polishing ratio.
It's also priced very aggressively.
The top aroma is kind of blue, like grass.
It has a unique taste, but the sweetness is quite good.
It tastes just as strange as the impression I had when I drank it at the Kokusyu Sake Fair.
I won't try it again! But I had never tried Sekimusume, which I brought to last year's Sakai Off-line Meeting, so please don't give up and try again 🙏.
Japanese>English
ヤスベェ
Hello bouken!
I also went to the Kokusyu Sake Fair, but I couldn't find this sake and I believed the staff at the Japanese Sake Festival told me that it was the first one to be opened in Kansai 😀.
I've already got a new sake and I'll try again 😇
Japanese>English
bouken
Hello Yasube!
There were so many varieties at the Niigata booth that I almost missed it too💦.
I don't think anyone from the brewery came to Kunisake, so I think it's not wrong that the Japanese Sake festival is the first in Kansai 😊.
Please challenge me again 🙇.
Japanese>English
ポンちゃん
Hello bouken 🐦.
Here's a world I don't know ✨I'm very curious about what you drank 💦I'll start with the challenge 🤣I'll look forward to seeing more after this 😊.
Japanese>English
bouken
Hello Ponchan ☀☀☀.
We still have 8 more bottles after this one 😁.
I hope you'll challenge me at the bring your own offline meeting 😆.
Japanese>English