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Yoshidagura uHello & Goodbye山廃原酒生酒発泡
かがた屋酒店
家飲み部
44
KumakichiYoshida Kurau's Hello & Goodbye was opened. The unknown taste of Yamahai and sparkling wine is highly anticipated! The top aroma is slightly sweet, but the taste is very dry and delicious! Rice polishing ratio: 60% (Ishikawa Hyakumangoku No Shiro) Alcohol content: 13%.
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