Meikyoshisui酒門の会 辛口純米 鬼辛
やす
The label also shows a demon with its mouth open. Yikes, scary!
The entrance aroma is crisp, dry, and acidic.
When you take a sip, you can feel the clear, yet at the same time elegant umami flavor spreading in your mouth on top of the clear acidity.
The sharpness is achieved by the acidity and bitterness that spreads to the side of the tongue while leaving a firm aftertaste.
Delicious!
The word "dry" does not do justice to this wine.
There are so many ways to describe sake. You have to try it first without judging it only by the information on the label.
Japanese>English
ひるぺこ
Good evening, Yasu-san. I also enjoyed this sake when I drank it, and it was the sake that made me rethink about the sake labeled as dry.
Japanese>English
やす
Hi Hirupeko, good evening ✨I see that you were right! There are so many different types of dry sake ✨.
Let's drink a variety of sake and enjoy sake from now on 🍶.
Japanese>English