flos_lingua_est
I'm very much looking forward to it, as I'm sure I've never had a bottle of Abe's Ipponjiki this time of year!
I'm running out of words to say about Abé because it's always so delicious. I can't put this deliciousness into words, so all I can say is that I love it.
It has a fresh, slightly fizzy, and energetic mouthfeel. This taste of lactic acidity from the moment you taste it...it's so Abe-like and so good!
The lactic acidity is present throughout, but the speed with which the sweetness that appears for a moment is quickly pulled back by the acidity and then naturally transforms into umami is breathtaking.
On the first day, the aroma is of pears and grapes, and from the third day, it has a banana-like aroma, which is my favorite. The third day or so, the aroma is more like banana, which is my favorite.
Many sake deteriorate on the fourth day or so, but Abe can be enjoyed until the end.
It is not too sweet, not too sour, but elegant, and has a nice pop to it, making it a well-balanced gem.
Japanese>English
ジェイ&ノビィ
Good morning, flos_lingua_est 😃
Abesan❗️There are no words because it's too good... I understand 🤗 and you are so good at expressing the taste, it makes me want to drink more and more 😆.
Japanese>English
flos_lingua_est
Mr. Jay & Mr. Nobby
Hello ☀️
Do you understand? ✨ I have no words to describe the taste yet, and I have no words for that either lol.
But thank you for saying so 😊.
Japanese>English