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SakenowaRecord your sake experiences and discover your favorites
Niwa no Uguisu特別純米 なつがこい
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spkh
It's been a while since I've had a drink again❗ If I don't, I'll have to drink all my summer sake in the fall... Let's drink a little on weekends😤 Today is Uguisu-san. I heard that they use a yeast that produces a lot of malic acid, but I'm not sure 😱. The longer I wait between drinks, the more my stupid tongue is getting more powerful. It's good because it tastes good lol
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たいちゃん
It's sour and delicious.
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MAJ
Good evening, spkh! 😄 The white label on the uguisu is very stylish! The expression of taste is just a mood... If it tastes good to you, it's all OK 👍.
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spkh
Taichan-san, thank you for your comment. m(__)m I'm so glad you enjoyed it. I certainly felt the sourness 👍the power of yeast😤
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spkh
MAJ, good evening🌙 After all, when you've been off for over a week, you're so busy drinking that you find yourself drunk and your taste buds are a mess 😂. It's probably healthier to drink at this pace, but...
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しぇり〜
Good evening, spkh☆(*´ч`*) Beautiful monotone photo with the white highlighted ✨✨I'm enjoying my sake in moderation, not getting too carried away! ♪
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spkh
Good evening, Sheri 😃🌃. Thank you very much. I tried to make it monotone💦. I'm sure you'll enjoy it. I'm not sure if I'm going to be able to do it, but I'm sure I'll be able to do it 👍.
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