おとう
★★★★
Daishinshu Sparkling Junmai Daiginjo Nama
Rice：Hitogochiki（Nagano pref.)
Rice polishing ratio: 49
Sake Degree: around +3
Acidity: around 1.5
Alcohol content: 16
Production Date: December, 2017
Aged at least 3 years in the store.
Mellow, less sweet apple juice.
Tastes like something else on the palate, but I can't remember what it is💦.
This is delicious.
Thank you, landlady, for the last bottle.
I enjoyed it 🙇.
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