コタロー
First the top, the aroma is slightly sour, rice and carbonation.
When you take a sip, wow, it's like a wine. The texture is a little shrieky and thick on the tongue. Is it sweet? But soon the sourness passes through. It tastes stronger than I imagined, and it is delicious.
When mixed, the aroma does not change that much.
The taste mellows out and the sourness settles down. The aroma of rice passes through your nose. I think it is easier to drink when mixed.
It is almost non-alcoholic at 8 degrees.
When I drink a little leftover the next day, the carbonation is gone and it becomes like rice-flavored lemonade. It is thick, thick, sweet and sour. It was catchy and easy to drink for everyone.
Japanese>English
ジェイ&ノビィ
Good evening, Kotaro 😃.
Bean Michelle! It really looks like wine 😋 but how can you leave 500ml of 8 degrees without drinking it all 🤔Kotaro! You have a lot of self-control 😆.
Japanese>English
コタロー
Good evening, Jay & Nobby 🌙
Sake but wine, it was a new experience✨
I was able to keep some that I had opened before this one because I was drinking them in parallel, but if it had been just one bottle, I think I would have gone all the way 😆.
Japanese>English