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Kakurei純米超辛口純米
alt 1
本多屋酒店
家飲み部
51
アザラシ3合
Uh! Ma! Su! Gee! It's so good! What is this? It's so good! So good! It's got a nice intensity to it, with just a hint of sweetness. I knew it would be good from the label and the way it looked, but it's just like the label says! I'd like to drink it with somen noodles, but I can't have somen noodles because of the salt content...too bad. With sashimi (salmon and yellowtail)! Raw rice: 100% Miyamanishiki Rice polishing ratio: 60 Alcohol content: 17%. Brewed with subsoil water from the Makihata Mountains
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