3KAN4ON
Purchased in Nerima Ward, Tokyo ♪
Alcohol content@16
Sake degree @ Undisclosed
Acidity @ Undisclosed
Rice used@Yamadanishiki
Polishing ratio@59
Personal Recommendation@4.3/5.0
Today is the start of the 3rd round of the national conquest: ❗️
(In case you're wondering, my goal is big 🤭)
I mean, I got tired of Okinawa's Dawn 😂.
I'm sure if you drink it with soda water every night, you won't run out of bottles no matter how much you divide it into cooking sake 😅.
Normally I always drink a four-pack of sake before opening the next bottle to free up space in the fridge, but Reimei is stored at room temperature because it's a one-pack and doesn't fit in the fridge, so opening a new bottle is no problem. ❣️
I'll open the second bottle of Genmai, which I bought in November and have been saving for a long time.
Yes, it's still sweet 😘.
But I think the sweetness was more like the Junmai Ginjo Kinmon Nishiki we drank last time 🤭.
I remember it had less bitterness.
Now let's drink Genshuai and Reimei alternately and digest, Reimei 😎.
Japanese>English
おやじぃ
Go ahead and visit us for the third week: 🍶🎶
Japanese>English
3KAN4ON
Good evening, Oyaji 🌇.
If the map of Japan didn't change color, I'd stop right there 😂.
Japanese>English