Satomi
A freshly made lucky charm (˶~̫ -̫ ~˵˵)
May this year be a good one.
Iinuma Honke Kouko, Tachiharu Morning Pressing
Junmai Ginjyo Nama-no-Hajime Sake "Mibutora Nigatsu 4, 2022
Alcohol content: 16%.
Rice used: Gohyakumangoku and Yamadanishiki
Polishing ratio : Koji rice 50%, Kake rice 58
Where to buy: Shinjuku Isetan
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