まりぽんぬ
☀️
At the beginning of this month, I bought a bottle of "Danrei Fresh" to drink after a long time.
I bought a bottle of "Danrei Fresh" and haven't opened it yet.
I was so excited to drink this one too!
I want to drink this one too 💨.
I can't stop myself from wanting to drink it too 😅.
I'm not sure what to make of it, but I'm sure it's worth it.
I opened them at the same time😅.
The first one is "Danrei Fresh"...
65% Gohyakumangoku in the🌾
I was wondering, "How can it be fresh when it's been fired? I was wondering...
I'm convinced❗️It's quite gassy✌️.
You can see the bubbles on the glass.
At the beginning of drinking, it's slightly sweet and slightly bitter.
It's light because of the gas, but as it progresses it becomes thicker and thicker.
But it doesn't linger.
But it has a refreshing feeling that doesn't linger.
I understood the meaning of the name "Danrei Fresh".
I understood the meaning of the name "Danrei Fresh" well.
I think it's better to drink it chilled ✌️.
I'm sure you'll like it.
Japanese>English
おやじぃ
Mariponu, good evening 🐶 already 😋wdwd 🎶
Japanese>English