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Kameizumi純米吟醸原酒生酒
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旬Sai-Lab
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hoshiaki
Junmai Ginjo 🍶 Nama Genzake✨ Sweet melon 🍈 with just the right amount of sourness. It also has a little strawberry flavor 🍓 It is not overpowered by the bitterness of the steamed sweetfish in oil. The system is to take out prepared dishes from the refrigerator and have them heated up depending on the item. The food is authentic and good😋. Shun Sai-Lab@Urawa 20240813
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