3KAN4ON
Purchased in Nerima-ku, Tokyo ♪
Alcohol content@15.5
Sake Degree@Not disclosed
Acidity @ Undisclosed
Rice used@Saito no Shizuku
Polishing ratio @ 60
Personal Recommendation@4.4/5.0
Everyday, when the weather continues to be this hot, I can't help but reach for a beer or a highball.
Thinking about it, I went to Yamaguchi's Wakamusume ‼️ today to make up for the few remaining bottles I had left!
This is the second time I've had a drink at home, following the last time: ✌️
But this time, it was a lightly cloudy Gekiso🌱!
This must be delicious already😍!
Well, it still smells a little green with a hint of melon🍈 and is slightly cloudy when poured into a glass🥂😊.
When you take a sip, you will feel a very slight gasiness, and the fresh sweet flavor and slight acidity will spread.
I felt a little bit of astringency on the first day of opening the bottle, but it becomes almost unnoticeable after raising the temperature a bit or on the second day 😗.
On a hot day, it can be drunk on the rocks with ice 🧊 floating on top 🧊, tomorrow it will be on the rocks. ❣️
Japanese>English
Manta
3KAN4ON Good evening ^ ^
I've never had wakamusume before, but this one is light nigori ✨.
Rocks are good in hot summer 👍.
But one ice means it's relatively refreshing?
Japanese>English
マナチー
3KAN4ON, good evening... I haven't come across wakamusume lately, I want to drink it. ‼️ recently a brewery started a subsk but it was too expensive and I quit the stone 🤣.
Japanese>English
3KAN4ON
Hi Manta 😃
Wakamusume is also a small brewery and there are only a few distributors, so it's much harder to buy than Amami, which has become easier to get these days: ‼️
This one is relatively crispy, as you say, so you can just float it on a little ice. ✌️
Japanese>English
3KAN4ON
Hi Manachie 😃
I had to look up subs ❓ at Shintani Brewery.
Even though it includes shipping, it's not 5,000 yen for one four-pack bottle.
I'll be the liquor store 😍.
Japanese>English