しんしんSY
We have received this award for four consecutive years!
Nama Sake Omachi
Last year, a sake friend of mine called it an erotic sake!
I could taste it again this year!
extensive knowledge
Rice: 100% Bizen Omachi
Rice polishing ratio: 55
Yeast used: M310
Sake degree: -5.5
Acidity: 1.7
Alcohol content: 16
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