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Hakugakusen純米吟醸生酒
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蔵元部
35
まぁー
Souvenirs of my trip to Fukui (3) Purchased at Yasumoto Sake Brewery The fourth one is a label that you can put on it at Fukui Sake Brewery Aruki. Rice: Fukui Prefecture Special Cultivation District Gin-no-sato Rice polishing ratio: 50 Sake degree: +4.0 Acidity: 1.7 Alcohol content: 14 Basically, the gaseous taste is bitterness, but while it has a certain amount of gaseous taste, it is so delicious that I think it is the most ☝️ delicious sake I have had recently 🥰 I can't describe how delicious it is because I have a stupid tongue, but it is not sweet and absurdly easy to drink, although I have an image that spring sake is sweet. I almost finished the whole bottle. I want to drink it after a little bit of time 😅 Hakugaku Sen is a great one, it will be my favorite 👍.
Japanese>English
ジャイヴ
Good morning, Maa-san! I'm glad you liked the Hakugakusen Sakurazumi Nama Shu that comes out in early spring 🥰. The next summer sake "Natsumushi" has also been released ✨.
Japanese>English