Koeigiku波の海 -Mare Undarem-
K
Moscatel Barrel Aged
Unique sweetness, acidity, and umami that are not typical of sake, perhaps due to the wine barrel aging process.
The strongest flavor is clearly the umami, but each flavor is full of character.
The acidity, citrus-like bitterness and sourness are woven together, while there is also a fresh muscat-like flavor that comes from Shunyo.
The complexity of the overlapping of several flavors.
I think I have seen the ultimate in the difference between labor and price.
4.50
Japanese>English