こしょう
I drank a bottle of Akabu's Yamada Nishiki today 😀.
It was not freshly opened, but a friend of mine came to stay over the other night and drank half of it first lol!
Even though it was already open, the sweetness and acidity spread out and it was delicious 😋.
I can feel the deliciousness of Yamada Nishiki including a little bitterness at the end 💫✨.
Japanese>English
えりりん
Holy peppercorn konbanha!
I know you wanted to drink it freshly opened 😁.
We drank a NEWBORN one and it was delicious even a few days after opening ❣️.
Japanese>English
こしょう
eririn
I think it would be more acidic if it were a raw sake 😀.
Japanese>English
つよーだい
Good morning, Kosho-kun 😚 My friend opened the bottle 😅 Well, but Red Takeshi should taste good no matter when you drink it 😁I was relieved to see Kosho-kun smiling and forgiving when the bottle was opened. 👍
Japanese>English
こしょう
Tsuyodai.
I only died for a good drink lol.
Japanese>English