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Takijiman超辛口特別純米 PROUD EXTREME DRY特別純米
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天ぷら料理 さくら
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しんしんSY
Sashimi of the day, a full lineup! Akinata fish, Bryde's whale, and rock snapper! It is said that whales are rarer than minke whales! Thanks to the whale, which was delicious and had no smell! The sake was my first dry sake! I was told it was dry, but it wasn't that harsh! knowledge about whales Rice: Gohyakumangoku Rice polishing ratio 60 Pouring Sake degree +13 Acidity 1.4 Yeast: Mie yeast
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