しんしんSY
On this day, we were late for our appointment at the restaurant.
The sashimi had already finished cooking, but the chef offered us a plate of sashimi to go with it, saying that he had already released his stock!
Oh, that's great!
Thank you, thank you, thank you!
The next sake was Jungin no Kami no Ho!
It was different from the image I had when I drank it the previous month, it seemed a little thin after Impression H!
But easy to drink!
Sashimi tastes good and the sake is easy to drink!
The Skills of Sake
Rice used: All of Kami no Ho from Mie Prefecture
Rice polishing ratio 55
Alcohol content 15%.
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