shitakke
A beautiful yet full-bodied sake. The sweetness itself is elegant. The aftertaste can be described as bittersweet. It is complex and delicious. It is also nice that it lightly stimulates the tongue. It diverges a little from the image of Miyamanishiki that I have in mind, but the refinement is still consistent.
Two years ago I had a junmai sake from the same rice used. Looking back at my past postings, I see that although there is a difference in polish between junmai and junmai ginjo, the flavor direction is also generally the same. I feel that the rice is polished and the peculiarities are still suppressed.
My impression after one day was a simple, mild sweetness while retaining a complex flavor. It is very tasty. The acidity is not stimulating, and the mouthfeel is mellow.
Japanese>English
ジェイ&ノビィ
Hi shitakke 😃
We had the same one the other day too 🤗I was surprised how tasty it was: ‼️
Japanese>English
shitakke
Hi Jay & Nobby! It's delicious. É I also have a feeling that the sake will become more delicious as the day goes by!
Japanese>English