bouken
Liquor Shop Okayama Tasting ⑫
Jokigen, which I feel like drinking after a long time
Rice: Gohyakumangoku
Rice polishing ratio 65%, Sake degree +3, Alcohol 18
It's easy to drink, sweet and a little heavy despite being a Yamahai.
It has a strong umami taste.
I'd like to try more of them.
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