しんじょう
National Sake Festival at Yodobashi Camera Umeda
I went there lightly while taking a walk along the Yodogawa River
Kunimare is very rare and precious!
I had to buy it because it was recommended by our Mr. Yu Darvish, so I tried several kinds of sake.
Special Junmai
The explanation was that the water was soft and the taste was soft, but it had a strong and clear flavor!
It is often drunk at sushi restaurants because it goes well with sushi!
Ginpu Junmai
It has a good sharpness, but the umami is also strong.
I guess it is more light than ↑.
It is also delicious!
Hokkaido limited edition Junmai Ginjo
According to the brewer, the aroma is not so strong.
It was light and tasty with a firm texture.
I bought both the Kasen and the cup with different rice, as they are said to be the most suitable for hot sake!
Japanese>English
bouken
Hello Shinjo-san 😃
I went there yesterday evening but I couldn't get close to the Kunimare booth because of the crowd and had to give up the tasting 😅.
I only tasted and bought a bottle of Kabishin Honjozo and went home 🙄.
Japanese>English
しんじょう
Hi...
I went at noon and everywhere was just about ready for tasting!
It was bad luck.
I wish I could have left some money for Hankyu.
Japanese>English