Dai
Wakayama sake made with Yamadanishiki and rice suitable for sake brewing 🍶.
A classic type with a clean, crisp aroma, a round, full and soothing umami taste, and a slight acidity in the second half that flows nicely 😊.
Perfect for a light drink, just the right size 😆.
It is also good with hot sake!
Japanese>English
ma-ki-
Hi Dai!
I got it when I visited the brewery too 🎵
It's a good one-cup sake for a quick drink 😋.
I'll try heating sake when I drink it 🤗.
Japanese>English
Dai
Good evening, ma-ki-san! It's getting colder, isn't it? I am basically a cold sake drinker, but I will try heated sake to appreciate the depth of sake 😁.
Japanese>English