hoshiaki
Junmai Ginjo Nama Sake 🍶Haru no Kaorufu🌸
Sweetness and sweetness 😆, but with a clean aftertaste✨. It's a true springtime sake 🌸I've been enjoying it every year somehow 😅Paired with garland chrysanthemum tofu paste 😋The cherry blossoms along the Kanda River were in full bloom 🌸.
The sea and @Takadanobaba 20230323
Japanese>English
hoshiaki
Reunited after a month ☺️ sweet and sour, refreshing ✨, indeed. No doubt. Nice spiciness afterwards.
Sea and @ Takadanobaba 20230428
Japanese>English