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Hakkaisan瓶内二次発酵 白麹あわ
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20
YSTJ
At Young Dawn 2023 AUTUMN. This tasting event brought together young brewers from 46 breweries in 28 prefectures who will lead the sake industry in the future! 14/28 Hachikaisan Second Fermentation in Bottle White Koji Awa. It has a rich citric acidity from the white malted rice, a fine bubble texture with a low gassiness, and is useful as an aperitif.
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