金猫魔
Seisen "Kame no Ou" Junmai Ginjo Shiboritate Raw Sake
Clear and refreshing aroma.
Fruity and fresh on the palate.
It has a faint, gentle sweetness.
It has a gentle sweetness and a clean throat feeling.
Rather than drinking it on its own, it goes more smoothly when accompanied by ate.
It's delicious.
A beautiful sake brewed by Kusumi Shuzo, the brewery associated with Natsuko's sake, "Kameno-O".
===
Ingredients: Rice (domestic), Rice malt (domestic)
Alcohol content: 15 degrees
Sake degree:
Acidity:
Rice polishing ratio: 55
Rice type: Kame no o (80%)
Koji rice: Yamadanishiki (20%)
This is a Junmai Ginjo freshly brewed with Kame-no-o, a famous romantic rice that was revived for the first time in Japanese sake breweries after the war.
Kame no o, grown by the Kame no o Production Association led by the brewery workers, is a high value-added sake rice that has an important position as the raw material for the most important sake "Kame no o," which is known throughout Japan.
720ml 1,563yen
===
★★★★☆
Japanese>English