ペンギンブルー
The label is extremely austere.
The specs are also extremely astringent, with the sake aged in cedar barrels.
It has a spicy wooden aroma like Masu sake.
It is spicy, sour, and astringent...then dry and delicious with rice!
It has the smooth sharpness of a honjozo.
Surprisingly crisp and clean sake.
The pickled leaf wasabi and the extremely astringent combination is a perfect match again.
Taste level ☆4/5(Surprisingly, it is quite good.)
Japanese>English