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Shinanonishiki立春朝搾り生酒無濾過
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あねさん
Finally, I was able to drink Shinanonishiki's Risshun Asashibori. Compared to other morning pressed sake, it still feels a little bit sour because it has been aged for a while. I had heard that it had acidity, but I can't really feel that either. But you can tell it's freshly pressed 😊. Delicious ❤️
Japanese>English
ジークじこん
Ane, good morning 😃. I drank it here too🤗 Maybe because I drank it on the day of Risshun, I didn't feel it was too bitter 🙄. But I think Shinanonishiki's Risshun morning pressing has a different taste every year 😋.
Japanese>English
あねさん
Hi Sieg Jikon 😁. I think I probably drank in the wrong order. I'm sorry. My friend who didn't drink that much was having another glass of delicious delicious. Next year I'll drink better 🍶! 🍶
Japanese>English