atsukisan美禄 純米吟醸 滓がらみ生原酒Otokoyama HontenMiyagi3/27/2025, 12:30:10 PM3/27/2025阿古17atsukisanRice polishing ratio: 55 Alcohol content: 17%. Sake meter: +3 Rice used: 100% Kuranohana produced in Miyagi Prefecture Yeast used: UndisclosedJapanese>English
