うぴょん（豊盃こそ至高）
Alcohol content: 14% or more but less than 15
Rice polishing ratio/69
Water used for brewing: Kamo mountain range subsoil well water
It is a very simple sake. Light and cool water, subtle aroma of rice and sweetness. It has a lightness that makes you feel no heaviness at all. And I am amazed that this quality is priced at 429 yen for 300ml. This is indeed Saijo's sake. Most good sake is expensive and not something I usually drink with dinner, but this is something I can easily buy as a substitute for a can of beer.
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