SakenowaRecord your sake experiences and discover your favorites
Kikusui菊水薫香ふなぐち普通酒原酒生酒
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はなぴんWith fried swordfish. 😋 My favorite Kikusui series. 😊 Among them, this Kaoruka Funaguchi, unique full-bodied and umami flavor. I love it. 😍😍. Instead of brewed alcohol, it contains shochu made from sake lees. Instead of brewed alcohol, it contains shochu made from sake lees, I think that may be the reason why it is made with shochu made from sake lees instead of brewed alcohol. 😋
Japanese>English
ポンちゃんHanapin Good evening 🦉. So it's not brewed alcohol 😳‼️ maybe that's why it was so dark and tasty when I drank it at a tasting😊👍I want to drink a bottle properly😁.
Japanese>English
はなぴんGood morning, Pon. 😊 It's dark and delicious. In this series 😋, No wonder it's the most expensive. 😂 But it's hard to find it for sale. 😫
Japanese>English