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宮泉純米酒
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ニュー大衆酒場 火一刀
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After work, the second drink in Akabane. The other night, it was crowded on a Friday night at a restaurant adjacent to Akabane station. Tonight it was relatively quiet and we sat at the counter in a relaxed atmosphere. The squid nameko (nameko mushroom) and the squid with kelp sauce, A dish like squid with kelp sauce. Sharaku Junmai sake is also good, Miyazumi is also good.
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