しんしんSY
Red Takeshi with black label.
F that and I'm smiling 😁.
But it's listed as Newborn.
This is a first for me.
Very fresh and fruity, albeit with al.
It was a very nice sake to finish off with!
I have a feeling we'll be drinking a lot of different sakes this week!
extensive knowledge
Rice used: Iwate rice
Polishing 60
Specified name sake, etc. Ginjo/nama sake
15% alcohol by volume
Japanese>English