しんしんSY
Kinoene, which was selected for me tonight after I changed it to Saku.
I visited the brewery in Koshi last week, but they did not have this green label!
I drank quite a bit tonight, but this Kinoen Junmai Daiginjo Fusakogane was very fruity, tasty and delicious!
It was an unforgettable sake that I hope to see you again 🍶!
Tonight was a very enjoyable 2 hours without ordering any high spec sake!
I was hungry for some rice in the hotel, so I had onigiri (rice ball)!
I have work on Saturday, so I will be staying in Yamagata!
extensive knowledge
Specific name: Junmai Daiginjo
Ingredients : Rice, Rice malt
Alcohol content: 16
Sake Degree: -2.5
Acidity: 1.8
Rice used for making：Fusa Kogane
Rice polishing ratio：50
Condition: Nama-shu
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