のりたまMichizakura酵母無添加速醸純米原酒生酒Michizakura ShuzoHokkaido2023-04-26T12:41:48.736Z4/26/2023酒舟 天30のりたまSurprised that sake can be made without additive yeast. Slightly acidic, with a strong umami flavor. There is a lingering aftertaste after drinking. Delicious.Japanese>English
