Naraman純米生酒 おりがらみ
ぴーたま
How about on the day of the Ox 🍶?
The third active summer schwash for me is Naraman 🍶.
Summer is the best time for shuwashuwa!
The sweetness and spiciness is slightly dry. The alcohol content of 17 degrees makes it even drier.
The ginjo aroma is fresh, with the aroma and flavor of unrefined sake. Medium body with a good balance of umami and bitterness.
Perfect with strong flavored Japanese food.
With broiled eel 👌
Also 👌 with sukiyaki
However, it is not as sweet as it should be! It has a complex texture. When the gas is removed, the sweetness and spiciness may be medium.
It shows various expressions, but it is a good sake for the modern dining table.
2700 yen without tax
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