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Miyoshikikuキットカット スパークリング発泡
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135
ちゃんまやP
[Taste somewhat reminiscent of grade 5. I've been saving some of Miyoshikiku's active nigori ✌ to drink when it gets hotter. The aroma is like the yeast aroma of baking bread. It is sparkling, so naturally it is highly carbonated. I thought it would have more sweetness, but I hardly felt any sweetness. It has a dry bitterness and a strong citrus acidity. I immediately associated it with Mets and Icebox (both grapefruit flavored) 😁. I remember when I was in 5th grade and my friends and I used to eat it when it was hot 😅... 😅 Also, as a sake, it has a strong sourness, so for my taste, I'd like to finish it as soon as possible while it's still carbonated💦.
Japanese>English
うまいうまい
Japanese>English
ちゃんまやP
Yum yum yum, I don't think I've had Mets or Icebox since I was in elementary school, so the memories of them are strong for me 😊. But sake tastes like 5th grade, that's a bad guy to read that much 😅
Japanese>English