Yoshi
First take-out sake!
I imagined it to be a robust sake with plenty of umami due to the image of Yamahai brewing, but it was fresh and fruity right after opening the bottle, with a sweetness and a tanginess in the latter half, and it is still a masterpiece of perfection.
I paired it with bonito, and of course it was the best!
It is delicious even if you drink it by itself!
We have to keep it until the end of the year.
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